Tea & Milk & Energy Drinks Line
Complete Production Line Solutions for Tea, Milk & Functional Energy Beverages
SinoPAK configures beverage lines around formulation, thermal process, package and output. The line provides a detailed hot-fill process for non-carbonated energy drinks, including sports drinks and vitamin-fortified beverages packed in heat-resistant PET and glass bottles.
Energy & Functional Drinks
The supplied document directly supports sports drinks and vitamin-fortified drinks containing functional ingredients such as taurine, vitamins, electrolytes and flavorings. For heat-resistant PET or glass bottles, it uses UHT short-time treatment followed by hot filling at 85–92°C, bottle inversion and gradual spray cooling.
Energy & Functional Drinks
The line supports sports drinks and vitamin-fortified drinks containing functional ingredients such as taurine, vitamins, electrolytes and flavorings. For heat-resistant PET or glass bottles, it uses UHT short-time…
Tea Beverages
Configured to the confirmed formulation, container and thermal process.
Milk & Milk-Based Beverages
Milk preparation, homogenization, thermal treatment and filling conditions require separate confirmation.
Can Energy Drinks
The line contains can-line visuals, but its written process is specifically for non-carbonated energy drinks in heat-resistant PET and glass bottles. For cans, link to the Canning Line and configure the process…
Engineered for Quality. Designed for Efficiency.
This process is applicable to noncarbonated energy drinks (sports drinks, vitamin-fortified drinks) packed in heat-resistant PET bottles and glass bottles. After blending, the beverage is subjected to UHT ultra-high-temperature short-time sterilization and kept at 85–92 °C for hot filling. After capping, bottles are inverted to sterilize the headspace by residual heat of product. Gradual spray cooling is applied to achieve commercial sterility for ambient-temperature shelf storage. The whole line is equipped with CIP Clean-in-Place system.
Protect Functional Ingredients, Package Integrity & Shelf Stability
The line is built around product stability, process control and stable flow from preparation to packaging.
- The supplied process controls blending temperature to reduce degradation.
- Vacuum degassing reduces vitamin oxidation and foam.
- Thermal treatment and filling are coordinated rather than treated as isolated machines.
- Bottle inversion uses residual product heat after capping.
- Multi-stage spray cooling reduces thermal shock.
- The line states that the whole line is equipped with CIP Clean-in-Place.
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Reliable Machines. Proven Performance.
Every complete line is configured as a system, from front-end processing through filling, closure, labeling and packaging.
Water Treatment System
View Machine
Raw Material / Syrup Preparation
Beverage Preparation System
View Machine
Homogenizer
Vacuum Degassing System
Precision Filtration
UHT Sterilization System
Hot Filling Machine
Bottle Inversion Sterilization
Multi-Stage Spray Cooling
Bottle Dryer
View Machine
Inspection Equipment
One Partner for the Complete Beverage Project
Review formulation, ingredient handling, thermal process, filling conditions and package.
Get Technical Proposal →Process Planning
Review formulation, ingredient handling, thermal process, filling conditions and package.
Line Engineering
Match processing capacity with filling, cooling, inspection and packaging speeds.
Equipment & Integration
Coordinate process modules, filling and downstream equipment.
Installation & Commissioning
Support installation and production setup according to agreed scope.
Use Project Scenarios to Confirm the Direction
Typical project situations for this kind of line — verified references are added as they are approved for publication.
New Tea & Milk & Energy Drinks Line Project
Capacity Increase or Line Upgrade
Multi-Format Production
Translate the Process Into a Practical Factory Layout
Recommended source-supported route: Water Treatment → Ingredient Preparation → Blending → Homogenization → Degassing → Filtration → UHT → Bottle Preparation → Hot Filling → Capping → Inversion → Spray Cooling → Drying → Inspection → Coding → Labeling → Packaging PLAN MY FACTORY LAYOUT.
Tea & Milk & Energy Drinks Line — reference layout
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Advantage
- CIP. Recommended source-supported route: Water Treatment
- Ingredient Preparation
- Blending
- Homogenization
FAQ